The Scent Of Nature
City and its fragrances
Each city has its unique scent, a secret code that tells you exactly where you are. From the aroma of frying fritters in the streets to the sweet fragrance of ripe fruits and blooming flowers in the fields, each place has its own distinctive smell. They are like little whispers of nature amidst all the hustle and bustle of urban life. And what's really cool is that these scents can trigger memories and emotions, making a city even more beautiful.
Each city has its own unique blend of scents, flavors, and colors that captivate the senses and stir up the imagination. We usually think about things we can see and touch. But smells stay in our minds always fresh and vivid. Sometimes in the form of stories, in a landscape that is changing rapidly.
Nagpur is the home of oranges. Orange grown in Nagpur is quite well-known in India and abroad. These oranges set themselves apart from other orange types around the world with their unique scent and distinctive flavor. The moment you catch that distinct aroma in the air, you will know you've arrived in Nagpur. The oranges of Nagpur are also known as Nagpur Santara. Come the season Nature makes Nagpur the orange capital of India.
Pampore was about feeling the heart of saffron land. As you walk through this pretty place, the smell of saffron blends with the fresh mountain air, making aromatic scents in the air. Here, the air carries the sweet scent of saffron flowers, painting the landscape in purple and gold. This smell isn't just pleasant it also tells stories of the city's traditions. The saffron fragrance will make the city alive in your hearts and your memories. Nature pampers Pampore with this divine scent.
Kochi erstwhile known as Cochin, has been exporting spices for more than 5,000 years. In Kochi, the smell of spices is like a journey into Nature's own pantry. In this city, you are surrounded by the sweet scents of cardamom, pepper, and cinnamon blending with the fresh air. It's like nature's perfume. Kochi’s mix of spices and beautiful landscapes makes it a place you will never forget, pulling you back again and again to experience its special charm. Kerala, the Nature's Ayurvedic playfield.
Mysore, a city known for its spiritual essence, carries in its air the unmistakable fragrance of sandalwood. This scent isn't just a pleasant aroma; it's a sensation that fills your soul with calmness and relaxation. In Mysore, it's about experiencing the city through your senses. Sandalwood fragrance, the divine scent of cooling is Nature’s pride.
Darjeeling is famous for its tea. There are over a hundred types of tea, each unique and special. When you are in Darjeeling and passing by the tea garden you can't miss the strong, sweet scent of tea in the air. Darjeeling connection to nature's fragrance is strong.
The scent of tea is so refreshing that the whole world has adopted it as a symbol of freshness & well-being. Today Darjeeling tea is blended like wine and coffee. Every cup of Darjeeling tea has a story. It is about tradition, strength, and the bond between people and nature. Darjeeling and its tea aroma is Nature's stamp of freshness.
Bisi Bele Bhat in Karnataka has a long history, originating from a dish called Kattogara in the 10th century. It later became popular in the Mysore palace for its simplicity and digestibility. This flavorful dish combines lentils and rice with coconut, cinnamon, and asafoetida, seasoned with ghee, cumin, mustard, and curry leaves each with its own distinct scent. What sets it apart is the continued enticing aroma, heightened by the fragrant tempering that makes it stand out from simple dishes like Khichdi. When you mix Nature's scent you get the distinct color of simplicity and good health.
Vada Pav started as a bold experiment in Maharashtra, taking traditional vada and placing it between bread with chutneys—a novel idea in the 1960s. It all began at a Dadar station stall, where a customer's habit of having pav with poha sparked the concept. This simple yet flavorful snack combines spicy vada with soft pav, creating an instant sensation. The aroma is tantalizingly spicy and crispy, enhanced by the refreshing kick of green chutney, making vada pav a beloved favorite scent of Maharashtra. In Mumbai, this Scent of Nature is the King.
Rosogulla, originating from East India, particularly Odisha and West Bengal, was innovated by Nobin Chandra Das. These Indian cottage cheese balls soaked in sugar syrup and rose water have become a symbol of celebration in every household in India. The scent of freshly made Rosogulla is something to experience and cannot be put into words as it cannot come out from a watering mouth!
In the 1870s, Captain RC Lee settled in Kullu and planted the first European apple tree, marking a significant moment in the history of apple cultivation in India. Later, Samuel Stokes and Satyanand Stokes introduced the finest apple tree varieties in Shimla. Known for its ideal weather and environment, Shimla's apples are celebrated for their delightful fragrance and delicately sweet flavor. Shimla and Apples are conjoint twins.
Sugarcane was introduced to Kolhapur by the Portuguese in the 16th century, marking the beginning of its crucial role in the region's agriculture. Today, Kolhapur is renowned for its vast sugarcane plantations that stretch across the landscape. As you navigate the bustling streets, the air is infused with a sweet, sugary fragrance each time you cross a truck carrying the canes to the factory. This distinct scent serves as a constant reminder of sugarcane's pervasive presence in the area, resonating with both locals and visitors alike. Nature's stamp of sweetness.
And many many more Indian cities and Nature gifts of fragrance are there to explore…
The fragrance is something that will make you remember places, foods, and experiences. Even when you are far from a familiar scent, a single whiff is enough to make you instantly recognize it. As you walk down a street, you might find yourself thinking, "Someone is cooking something delicious," or "There is a field of flowers nearby” This is the magic of aroma—nothing can match the extraordinary sense of smell.
In today's urban life explosion, these magnificent aromas are lost and linger like a faded memory. Until one visits the places again. Nyassa in its endeavour to ignite these beautiful memories has made products with the closest Nature scents so that you can experience and recollect the good old days sitting in the comfort of your home.
Every item we create is infused with carefully chosen scents that we've handpicked from different cities and even from older generations. These fragrances are not only top-notch but also completely natural. Take our Alphonso Handmade Soap, it’s like capturing the essence of summer in a bar, buttery and delightful, just like biting into a juicy Alphonso mango on a sunny day. With each use, it's like you're transported back to those precious moments of enjoying mangoes in a mango field or strolling through rows of ripe mangoes and transporting to the fields of Ratnagiri.
Nyassa products & their scents – Nyassa offers a range of products with unique scents. Our Tea Tree collection includes Tea Tree Handmade Soap, Tea Tree Face Wash, and Tea Tree Face and Body Scrub. The Alphonso Handmade Soap captures the essence of this beloved fruit, while the Green Apple Handmade Soap offers a crisp and refreshing fragrance. For a citrus burst, the Mandarin Orange Handmade Soap is available. The luxurious combination of Saffron and Sandalwood is found in both our Sandalwood Handmade Soap and Saffron and Sandalwood Face Wash. Lastly, the Southern Spice Handmade Soap brings a warm and aromatic spice blend. Nyassa also offers many more fragrances to explore.
Enjoy the Scent of Nature in the comfort of your home!
